Food-producing animals farmers and veterinarians’ practitioners at a farm level in the 27 EU Member States are the first in line responsible for the high standard of animal husbandry and care to prevent disease, as well as for the prudent use of antimicrobials when such treatment becomes necessary.

The hands-on training will contribute to the transition towards reduced use of antimicrobials and, specifically to the Farm-to-Fork (F2F) target to reduce overall EU sales of antimicrobials for farmed animals and in aquaculture by 50% by 2030.

WHAT IS THE PURPOSE OF THE PROJECT

Provide one full day hands-on-training to the farmer and veterinarian communities working with food producing animals. The training will:

HANDS-ON TRAININGS SESSIONS

The training should result in better awareness of farmers and veterinarians working with food producing animals of the latest legal framework, and their obligations regarding the prescription and use of antimicrobials.

Hands-on training sessions will include plenary sessions with presentations on legislative updates focused to farmers and veterinarians, dynamic working group sessions focused on specific species, sharing farmers and veterinarians’ perspectives, problems and solutions, with plenary debriefing sessions, and identified case studies of success stories.

Networking among participants will be facilitated during the sessions and in social events during lunch, dinner and coffee-breaks. ALL OF OUR TRAINING SESSIONS ARE FREE!

UPCOMING SESSIONS:

Spain – 12&13 March 2026, Program , Córdoba, Register!
Poland – 24 & 25 March 2026, Program , Warsaw, Register!
Sweden – 15 April 2026, Program , Register!
Romania – 28 & 29 April 2026, Program ,Bucharest, Register!
Italy – 19 & 20 May 2026, Program ,Bari, Register!

Countries

VetCEE Level 7 course: This course has been accredited by VetCEE as a level 7 post-graduate training course. It has undergone evaluation of its content and quality assurance systems.

FREE TRAINING SESSIONS

Events in March 2026

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1 de March de 2026
2 de March de 2026
3 de March de 2026
4 de March de 2026
5 de March de 2026
6 de March de 2026
7 de March de 2026
8 de March de 2026
9 de March de 2026
10 de March de 2026
11 de March de 2026
12 de March de 2026(1 event)

Spain

12 de March de 2026 13 de March de 2026

Hands-on training for farmers and veterinarians: New measures to fight antimicrobial resistance
Córdoba, Spain
Program
Register to attend onsite

13 de March de 2026(1 event)

Spain

12 de March de 2026 13 de March de 2026

Hands-on training for farmers and veterinarians: New measures to fight antimicrobial resistance
Córdoba, Spain
Program
Register to attend onsite

14 de March de 2026
15 de March de 2026
16 de March de 2026
17 de March de 2026
18 de March de 2026
19 de March de 2026
20 de March de 2026
21 de March de 2026
22 de March de 2026
23 de March de 2026
24 de March de 2026(1 event)

Poland

24 de March de 2026 25 de March de 2026

Hands-on training for farmers and veterinarians: New measures to fight antimicrobial resistance
Warsaw
Program
Register to attend onsite

25 de March de 2026(1 event)

Poland

24 de March de 2026 25 de March de 2026

Hands-on training for farmers and veterinarians: New measures to fight antimicrobial resistance
Warsaw
Program
Register to attend onsite

26 de March de 2026
27 de March de 2026
28 de March de 2026
29 de March de 2026
30 de March de 2026
31 de March de 2026
1 de April de 2026
2 de April de 2026
3 de April de 2026
4 de April de 2026

Hands-on training sessions will be planned in each EU member state during 2024-2026. Stay in touch for further information.